芊九记串串(金岛花园店)
火锅 · ⭐ 4.6
Yiqing Courtyard, Building 1-1, Jindao Garden, No. 58 Songshi North Road, Longshan Subdistrict (Qianjiuji Skewers)
Dishes
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Corn Soup BuffetCorn soup buffet made primarily from fresh corn, simmered into a thick and sweet soup, served with various optional toppings such as red beans, taro, and glutinous rice, available for self-service.
Premium Freshwater Shrimp SlurryPremium freshwater shrimp slurry made from fresh shrimp meat, delicately blended with egg white and starch, resulting in a smooth and tender texture when steamed or lightly stir-fried.
Preserved Meat and Potato Rice BuffetA hearty dish featuring preserved meats like sausage and bacon, combined with potatoes and rice, served in a buffet style for self-service enjoyment.
Beef TripeMoney肚 (Jin Qian Du) is a traditional dish primarily made from pig's stomach. After careful preparation, the pig's stomach becomes tender and flavorful, with a bright red color. The preparation typically includes cleaning the pig's stomach, marinating it, and then stewing it until the slices are fully seasoned and cooked through.
Silver Ear Tapioca Soup BuffetA sweet, soothing soup made from rehydrated silver ear fungus, often served with red dates and goji berries in a self-service format.
Chicken FeetChicken feet are carefully prepared to achieve a tender skin and chewy, elastic texture. Typically marinated to absorb flavor, then finished by boiling, braising, or roasting, preserving the natural essence of the chicken feet while enhancing their delicious taste.