Guizhou Beef Noodles (Qingya Garden Store)
小吃快餐 · ⭐ 4.0
Qingya Courtyard, Baiyang Subdistrict
Dishes
Family Feast Beef Noodle SoupFamily Feast Beef Noodles is a soup noodle dish featuring beef as the main ingredient, combined with various toppings such as vermicelli, tofu skin, carrots, and greens. The beef is sliced or cubed and stewed with seasonings until tender and flavorful, then mixed with cooked vermicelli and vegetables, topped with hot broth for a rich, savory flavor.
Soul-Stealing Spicy Chicken NoodlesA spicy chicken noodle dish made with marinated chicken and rice noodles, seasoned with chili sauce and garnished with herbs and peanuts for a bold, fiery flavor.
Classic Rice Noodle SaladClassic mixed rice noodles is a cold dish made with cooked rice noodles mixed with shredded cucumber, carrot, bean sprouts, and seasoned with soy sauce, vinegar, chili oil, garlic, and green onions.
Old Jar Sichuan-style Beef NoodlesOld jar sour cabbage beef noodles feature beef and pickled sour cabbage, served with sweet potato or rice noodles. Beef slices or strips are cooked with seasoned sour cabbage in broth or water until flavorful, then poured over cooked noodles.
Super Beef NoodlesA hearty dish featuring tender beef slices and chewy rice noodles in a savory broth, topped with fresh herbs.
Spicy Tripe NoodlesSpicy Tripe Noodles is a Sichuan dish made with pork stomach, vermicelli, and chili. The pork stomach is blanched and mixed with vermicelli, then stir-fried with spicy seasonings, offering a rich texture and a spicy flavor.