Chao Xin Yi Wei Puning Rice Noodle King (Meilin Branch)
小吃面食 · ⭐ 4.2
Shop 104, Building 216, Shangmeilin Xin Village, Meihua Road

Dishes
Braised Pork Belly Steamed Rice NoodlesA Cantonese dish featuring tender barbecued pork slices steamed over rice noodles, absorbing savory-sweet flavors.
Signature Rice Noodle RollA Guangdong-style delicacy made from rice flour sheets wrapped around shrimp, beef, or barbecued pork, served with savory soy sauce.
Beef Rice Noodle RollBeef rice noodle roll is a traditional snack made by wrapping tender beef filling in thin rice flour sheets. During preparation, seasoned beef mince is evenly spread on steamed rice flour sheets, gently rolled up, sliced into segments, and served with a specially prepared sauce, resulting in a dish that is both visually appealing and delicious.
Beef Steamed Rice NoodlesA dish of tender beef slices mixed with seasoned rice noodles and steamed until flavorful and soft.
Oyster Rice Noodle RollA Cantonese delicacy made by steaming rice batter into thin sheets and wrapping it around fresh oysters, served with a savory sauce.
Oyster Rice Noodle with BeefA fusion dish featuring fresh oysters and silky rice noodles, paired with tender beef slices, steamed to perfection for a rich, layered taste.
Steamed Rice Noodles with Fresh Oysters and ShrimpMade with fresh oysters and shrimp, steamed together with rice noodles. Delicate texture, combining rice aroma with seafood flavor, light and delicious.
Rice CakeA steamed rice-based dessert or snack, soft and slightly sweet, commonly enjoyed in Guangdong cuisine.
Fresh Shrimp, Beef, and Oyster PlatterA platter featuring fresh shrimp, beef, and oysters, prepared by steaming or quick stir-frying to preserve natural flavors and textures.
Shrimp and Beef Rice Noodle RollFresh shrimp and beef are wrapped in a thin rice noodle sheet and steamed, resulting in a soft and flavorful dish served with a special sauce.
Steamed Shrimp with Rice NoodlesA Cantonese dish made by steaming fresh shrimp and seasoned rice noodles together, resulting in a delicate, savory flavor.