Sushi Komatsu (Haiview New World Store)
日料 · ⭐ 4.8
Unit 107, Building B, Haiwei New World, IoT Street
Dishes
A5 Wagyu Sea Urchin SushiPremium A5 wagyu beef and fresh sea urchin served over seasoned rice, offering a luxurious and delicate taste.
Hand-Pressed Grand SlamA creative fusion dish featuring fresh sashimi, crab meat, and avocado, hand-formed into sushi rolls with a special sauce for a rich, layered taste.
Matsukaze Crab SushiFresh matsukaze crab meat is served over seasoned rice, wrapped in nori for a delicate and flavorful sushi experience.
Halibut Sea Urchin SushiFresh halibut and premium sea urchin served over seasoned rice, a refined Japanese sushi dish with delicate flavor and texture.
Sea Urchin Tuna Hand RollA Japanese sushi dish made by hand-rolling fresh sea urchin and tuna paste on seasoned rice, offering a rich, oceanic flavor.
Honeydew DessertA dessert made with fresh honeydew melon, blended with cream or yogurt for a sweet and refreshing treat.
Crab SushiCrab sushi features vinegared rice topped with fresh crab meat, typically snow or blue crab, wrapped in seaweed and a touch of wasabi, shaped into rolls or small balls for a refreshing taste.
Clam's EdgeThe skirt refers to the body wall of sea cucumber, typically cleaned, soaked, blanched, then stewed or stir-fried with broth, scallions, ginger, and seasonings. Main ingredient is sea cucumber skirt.
Tuna Belly SushiTuna belly sushi features premium tuna belly meat served over seasoned rice, a delicacy in Japanese cuisine.
Sea UrchinSea urchin dish made primarily from sea urchin, typically eaten fresh or with a touch of soy sauce and mustard to preserve its natural flavor and delicate texture.