Deng San Xian Special Clay Pot Rice Noodles (Shuangfu Main Store)
小吃面食 · ⭐ 4.1
Beside Fulutong, diagonally opposite Anta at Gate 3, Aiqinhai Shopping Center
Dishes
Chilled Silver Ear Jelly SoupA refreshing dessert made from silver ear fungus, sweetened with rock sugar and chilled for a smooth, cooling texture.
Original Soup Beef Can Rice NoodlesOriginal soup beef can rice noodles are made with fresh beef and special original soup, combined with rice noodles and vegetables, cooked by stewing, with a rich and delicious flavor.
Spicy Pepper Three FreshPaojiao Sanshen is a dish made primarily with pork, squid, and bamboo shoots, stir-fried together with pickled chili peppers for a rich, layered flavor.
Pickled Pepper Beef Hot Pot Rice NoodlesA spicy and savory dish featuring tender beef slices, pickled peppers, and rice noodles in a rich broth.
Spicy Chicken Offal Hot Pot Rice NoodlesSpicy chicken offal stewed in a pot with rice noodles, served in a small clay pot for rich flavor and aroma.
Spicy Pickled Pork Shreds in Rice Noodle PotA flavorful dish of pork shreds, pickled chili, and vegetables served over rice noodles in a pot, known for its spicy and tangy taste.
Brown Sugar Tapioca PuddingRed sugar ice tofu is a dessert made by chilling soybean curd with red sugar syrup. Soybeans are soaked, ground into pulp, boiled, filtered, and coagulated to form tofu, then topped with simmered red sugar sauce and chilled for a cool, smooth texture.
Classic Three-Flavor Pot Rice NoodlesA flavorful rice noodle dish made with pork bone broth and three fresh ingredients—shrimp, chicken, and ham—slow-cooked to perfection.
Tomato Handmade Meatball Can NoodleA tomato-based noodle dish featuring handmade pork meatballs and thin rice noodles, simmered together for a rich, tangy-sweet flavor with tender, juicy meatballs and smooth, chewy noodles.
Sour Cabbage Handmade Crispy Pork Pot NoodlesA flavorful noodle dish featuring sour cabbage, handmade crispy pork, and a rich broth simmered to perfection.
Sour Radish Duck Feet Hot Pot Rice NoodlesA flavorful dish featuring duck feet and sour radish simmered in a rich broth with rice noodles, popular in Yunnan cuisine.