Wine Why!
西餐 · ⭐ 3.9
No. 74 East Fangcao Street, Annex No. 6
Dishes
Italian Seta Dry WhiteAn Italian dry white wine made from premium white grapes, offering a crisp taste with citrus and green apple notes, ideal for seafood or light dishes.- French Dry Red WineA red wine made from grapes through fermentation, with a deep red color and rich, fruity flavor, often served with steak or grilled meats.
Roasted Button MushroomsGrilled portobello mushrooms is a dish that uses portobello mushrooms as the main ingredient. The preparation method is simple: clean the mushrooms, place them on a grill, and roast until they release water and soften. Then sprinkle with salt and black pepper to taste.- Perilla Milk JellyA delicate dessert made by infusing milk with perilla leaves and setting it with gelatin, offering a fresh herbal flavor.
- Cheese Spinach Mushroom CrepeA savory crepe made with spinach, mushrooms, and cheese, pan-fried until golden and crispy.
- Imported White WineImported white wine made from premium grapes, fermented and aged to achieve a crisp, fruity flavor with subtle acidity, ideal for seafood, salads, or as an aperitif.
- Crispy Fried FoodsA Chinese dish featuring crispy fried meats, seafood, or vegetables, seasoned and deep-fried to golden perfection.