Zhengzong Kangle Beef Noodle Shop
小吃面食 · ⭐ 3.6
No. 41 Dashani Street
Dragon Mate tips
这家饭店位于No. 41 Dashani Street，是小吃面食风味的饭店，这家饭店口味偏家常（咸香为主）。Dragon Mate 推荐你优先尝试：Signature Beef Offal Noodles、Beef Offal Noodle Soup、Beef Offal Noodle Soup。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 3.6
- Address: No. 41 Dashani Street
- Popular dishes: Signature Beef Offal Noodles, Beef Offal Noodle Soup, Beef Offal Noodle Soup, Beef Tendon Soup, Beef Tendon Noodle Soup
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Dishes
Signature Beef Offal NoodlesSignature beef offal noodles feature beef tripe, intestines, and lungs simmered with noodles. Offal is blanched to remove odor, then stewed with spices for rich flavor, served with cooked noodles mixed in.
Beef Offal Noodle SoupBeef offal noodle soup features beef offal like tripe, intestines, and lungs, simmered in a broth made from牛 bones or beef, then served with cooked noodles and garnished with green onions and cilantro.
Beef Offal Noodle SoupA savory noodle soup featuring beef offal and thin noodles, simmered with aromatic spices for a rich, flavorful broth.
Beef Tendon SoupBeef tendon soup is made by slow-cooking beef tendons with ingredients like red dates and goji berries, resulting in a rich, tender texture and savory broth.
Beef Tendon Noodle SoupBeef tendon noodle soup features tender beef tendons simmered in a rich broth, served with noodles for a hearty and flavorful meal.
Tripe NoodlesNoodle soup with beef tripe, where cleaned and boiled tripe is sliced and mixed with cooked noodles or added to broth. Seasonings like green onions, cilantro, and chili oil can be added to taste.
Braised BeefBraised beef is a dish made primarily with beef, blanched and then simmered with aromatics like scallions, ginger, garlic, and star anise. Seasoned with soy sauce, sugar, and cooking wine, it's slowly cooked until the beef is tender and flavorful.
Classic Braised Beef NoodlesClassic braised beef noodles feature beef brisket or beef with carrots, onions, and spices like soy sauce, star anise, cinnamon, and ginger, slowly simmered. Noodles are hand-pulled or machine-made, mixed with the rich stewed meat and broth.
Classic Noodle Knot NoodlesA traditional Chinese dish featuring hand-formed noodle knots cooked in a savory broth with vegetables and meat or shrimp.