Da Gu Mi Xian (Pudong Lan Village Fu Du Store)
小吃快餐 · ⭐ 3.7
Unit 2-6, 2nd Floor, Fu Du Plaza, No. 1367 Dong Fang Road

Dishes
Yunnan Small Pot Minced Pork Rice NoodlesA Yunnan-style dish featuring rice noodles stir-fried with minced pork, vegetables, and savory sauce in a small pot.
Bacon Sausage Egg Fried RiceBacon sausage egg fried rice is mainly made of rice, bacon, sausage, and eggs, and is cooked by stir-frying in a hot pan, offering a rich flavor.
Large SausageLarge sausage made primarily from pork, finely processed and stuffed into natural casings. It has a robust appearance with a bright red color. This sausage can be cooked in various ways—grilled, boiled, or stir-fried. Sliced before serving, it offers tender, juicy meat with an aromatic flavor.
Dagu Tengjiao Chicken Rice NoodlesDagu Tengjiao Chicken Rice Noodles is a Chinese snack made with chicken and rice noodles, seasoned with Tengjiao, offering a fresh and slightly numbing flavor with a unique Sichuan taste.
Chengdu Pickled Pepper Intestine Rice NoodlesChengdu Pickled Pepper Intestine Rice Noodles is a Sichuan dish made with intestines, rice noodles, and pickled peppers. The intestines are stewed until tender and combined with rice noodles and the spicy-sour flavor of pickled peppers, offering a rich taste.
Tomato Beef Rice NoodlesTomato beef rice noodles feature fresh tomatoes and beef, simmered together for a rich, savory broth. Softened rice noodles are added to the soup and cooked through, then garnished with green onions or cilantro as desired. Careful ingredient pairing and temperature control ensure balanced flavors.
Tomato NoodlesTomato rice noodles is a dish made with rice noodles and fresh tomatoes. The noodles are cooked and simmered with diced tomatoes, absorbing their sweet and sour juices. A touch of chopped scallions and garlic enhances the flavor, resulting in a refreshing taste with a rich broth.
Mushroom Rice NoodlesMushroom rice noodles are made with rice noodles, various mushrooms (such as shiitake, enoki, and king oyster), and broth. After blanching, the noodles are cooked with mushrooms and seasonings to absorb their savory flavor.
Golden Hammer Chicken WingsGolden Hammer Chicken Wings use chicken drumettes as the main ingredient. After marinating, they are pounded with a hammer to tenderize them, then fried or pan-seared to achieve a crispy exterior and juicy interior. They are typically served with sauces or seasoning powders.
Golden Shrimp Fried RiceGolden shrimp fried rice features fresh shrimp, eggs, and day-old rice stir-fried with carrots and peas for a golden hue and savory flavor.