Yuji La Ma Chao Shou (Chunjiang Huayue Branch)

Name: Yuji La Ma Chao Shou (Chunjiang Huayue Branch)
Rating: 3.7

小吃快餐 · ⭐ 3.7

Beside Chongqing Rural Commercial Bank, Huangyang Road

Dishes

Sichuan-style Dumplings with Medium Spiciness
A classic Sichuan dumpling filled with seasoned pork and vegetables, served in a spicy sesame oil sauce with a balanced numbing heat from Sichuan peppercorns.
Cold Noodles
Cold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Sichuan Spicy Noodles
A spicy Sichuan-style noodle dish made with thin noodles and a fragrant, mildly numbing chili sauce, known for its bold flavor and subtle heat.
Suancai Jiaozi
A Sichuan-style dish featuring dumplings filled with pork and fermented cabbage, stir-fried or simmered for a tangy, spicy flavor.
Leek Dumplings
Chinese chives dumplings are a traditional Chinese dish made primarily with Chinese chives, combined with fillings such as pork or eggs, wrapped in dumpling wrappers and steamed or boiled. The fresh aroma of the chives blends perfectly with the filling's texture, creating a unique and delicious flavor.