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He's Chef Authentic Dumplings

小吃快餐 · ⭐ 3.6

Shop No. 4, No. 128 Huanghe Road, Lujiastreet Subdistrict (right turn after entering Spring Chain Hotel; behind Mengtianhu Courtyard)

Dishes

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  Northeastern Sweet and Sour Pork

  A classic Northeast Chinese dish made with marinated pork belly, deep-fried and tossed in a sweet and sour sauce.
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  Dry Pot养生杂菌

  A flavorful dry pot dish featuring a mix of fresh mushrooms and vegetables, stir-fried in a wok with aromatic spices for a healthy and satisfying meal.
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  Hot Stone Fish

  A dish featuring fresh carp or catfish served on a hot stone plate, with hot oil poured over it to enhance flavor and aroma, typically seasoned with garlic, ginger, chili, and scallions.
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  Red-braised Sea Fish Mix

  A Chinese dish made by slow-cooking a mix of fresh sea fish with soy sauce, sugar, and ginger until tender and flavorful.
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  Stir-fried Intestines with Soy Sauce

  A Chinese dish featuring pork intestines stir-fried with soy sauce, cleaned and blanched to remove odor, then sautéed with葱姜蒜. The dish has a glossy red color, tender yet chewy intestines, and rich flavor.
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  Sour Spicy Potato Strips

  Sour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
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  Donkey Meat Dumplings

  Steamed dumplings filled with fresh donkey meat, seasoned with scallions, ginger, and cilantro, offering a savory and tender bite.
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  Fish-Flavored Shredded Pork

  Fish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.
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  Egg Stir-fried with Garlic Shoots

  Egg stir-fried with garlic chives is a home-style dish using eggs and garlic chives as main ingredients. Eggs are beaten and stir-fried with chopped garlic chives, seasoned with a little oil, salt, and other seasonings until the eggs set and the chives soften.
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  Yellow Mushroom Potato Slices

  Yellow mushroom and potato slices is a dish made primarily with fresh potatoes and yellow mushrooms. Slice the potatoes thinly, blanch or pan-fry until slightly cooked, then sauté with cleaned and sliced yellow mushrooms. Add seasonings and stir well. The recipe emphasizes natural flavors and harmonious textures.

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