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菊花开手撕藤椒鸡(弓庄新城店)

小吃快餐 · ⭐ 3.5

No. 25-5, Erhao Courtyard, Gongzhuang Xincheng, Yingbin Road

Dishes

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  Five-Spice Flatbread

  Five-spice flatbread is a dough-based food made with flour, five-spice powder, sesame seeds, and scallions. After fermentation, the dough is rolled into a饼 shape, brushed with oil, sprinkled with sesame, and baked until golden and crispy.
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  Five-Spice Chicken Thigh

  Five-spice chicken thighs is a dish primarily made with chicken thighs, marinated and then boiled or pan-fried. The chicken thighs are typically seasoned with five-spice powder, soy sauce, cooking wine, and ginger slices, then heated to make the meat tender and aromatic.
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  Spicy Pepper Duck Leg

  Spicy pepper duck leg is marinated with Sichuan peppercorns and chili, then roasted to perfection for a crispy skin and tender meat.
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  Pickled Spicy Boneless Chicken Feet

  Chicken feet are deboned and marinated in a spicy pickled sauce made with chili peppers, garlic, and ginger for a tangy and fiery flavor.
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  Sweet and Spicy Duck Wings

  Duck wings are marinated, deep-fried until slightly crispy, then stir-fried with sweet chili sauce to absorb the flavor. Main ingredients: duck wings, sweet chili sauce, scallions, ginger, garlic.
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  Old Dough Steamed Bun

  Old dough steamed buns are a traditional Chinese flour-based food made primarily from flour, old dough starter, and water. After fermentation, kneading, and resting, they are steamed to perfection. The process uses old dough as a natural yeast, giving the dough a slightly sour flavor and enhancing its texture.
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  Crispy Lotus Root

  A dish made from lotus root slices fried until crispy and seasoned with savory flavors, offering a satisfying crunch and mild taste.
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  Fragrant Braised Chicken

  A flavorful chicken dish marinated and slowly braised in a fragrant spice-infused broth, resulting in tender and aromatic meat.
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  Spicy Pork Jerky

  Spicy pork jerky is a savory snack made from marinated pork that's dried or baked until chewy and flavorful, with bold Sichuan spices.
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  Spicy Chicken Feet

  Spicy chicken feet is a dish made primarily from chicken feet, seasoned with chili peppers, Sichuan peppercorns, and other spices. The chicken feet are marinated, then deep-fried until golden and crispy, before being stir-fried with spicy and numbing seasonings to fully absorb the rich麻辣 flavor.

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