许酒令酒馆·捣鼓喝(建设路店)
其他美食 · ⭐ 3.9
No. 26, Jianshe Road, Annex No. 55, 2nd Floor

Dishes
Dare to Go AnywhereYong Chuang Tian Ya is a dish featuring chicken thigh meat, paired with vegetables like green pepper, red pepper, and onion. The marinated chicken pieces are stir-fried with the vegetables until tender and flavorful, offering a fresh taste and vibrant colors.
Pumpkin Seed SnackingA traditional Chinese snack made by roasting or frying sunflower or pumpkin seeds, enjoyed for their crunchy texture and savory flavor.
Creamy Golden BeansA dish made with tender golden beans cooked in cream, onions, and garlic for a rich, creamy flavor.
Hawthorn WineHawthorn wine is made from fresh hawthorn fruits soaked in liquor, offering a sweet and sour taste with a refreshing aroma.
Mulberry WineMulberry wine is made from fresh mulberries through washing, fermentation, filtration, and aging, resulting in a sweet and sour flavor with rich fruit aroma.
Coconut WineCoconut wine is a naturally fermented beverage made from fresh coconut water, offering a sweet and subtly alcoholic taste with a refreshing coconut aroma.
Thai Beat the Ex CocktailA creative Thai-style cocktail blending vodka, lime juice, coconut milk, chili syrup, and mint for a tangy, spicy-sweet finish.
Corn WineCorn wine is a low-alcohol beverage made by fermenting fresh corn, offering a sweet and aromatic flavor with a subtle hint of grain.
Fresh Coconut Milk WineFresh coconut milk wine is made from fresh coconut juice, combined with fermented yeast or an alcohol base. It has a refreshing taste with a subtle coconut and sweet flavor.
Rice Milk DelightA dessert made from rice milk, smooth and sweet with a subtle rice aroma, perfect for summer or as a post-meal treat.
Craft WineCraft wine is made from premium grapes using natural fermentation, without artificial additives, preserving the grape's natural flavor and nutrients.
Mustard Squid StripsA cold dish made from squid strips marinated in mustard, vinegar, and garlic, offering a crisp texture and bold mustard flavor.
Black Rice WineBlack rice wine is made from black rice through soaking, steaming, fermentation, and filtration. It has a rich, slightly sweet taste with a distinctive aroma of black rice, suitable as a meal accompaniment or health drink.