Ni Gui Fu · Noodle Soup · Hangzhou-style Noodles · Sauce Rice (Hangzhou Ganglong Youlecheng Branch)
小吃快餐 · ⭐ 3.6
Shop B1019, B1 Building, Ganglong City, Hongtai Road
Dishes
Cumin Beef Fried RiceA savory dish made with beef, eggs, and rice, seasoned with cumin for a rich, aromatic flavor.
浓香番茄米线浓香番茄米线以新鲜番茄为主要食材，经炒制后加入高汤熬煮，再放入米线煮熟。成品汤色红亮，酸甜浓郁，米线软滑爽口，搭配少量葱花或香菜点缀。
Spicy Beef Brisket NoodlesA spicy beef brisket dish with wide noodles and vegetables, tossed in a savory sauce.
Spicy Beef Oil Hot Pot NoodlesSpicy beef oil hot pot noodles feature a rich, numbing broth made from beef tallow and chili, served with rice noodles and tender beef slices.
Braised Beef Brisket Rice BowlBraised beef brisket rice bowl features beef brisket with onions and carrots, simmered with soy sauce, sugar, and cooking wine until tender, then served over rice.
Shredded Pork with VegetablesA stir-fried dish of shredded pork with vegetables, seasoned with spices and garlic, popular in Sichuan cuisine.
Shrimp and Pork DumplingsShrimp and pork dumplings are a traditional Chinese snack made by wrapping a filling of fresh shrimp and pork in thin dough wrappers. The shrimp and pork are finely chopped, mixed together with seasonings, then stuffed into the dumpling wrappers and boiled before serving.
Sour Cabbage Fish Rice BowlA flavorful dish of tender fish and sour cabbage served over steamed rice, known for its tangy and spicy taste.