Zhang Ji Fat Intestine Fish
火锅 · ⭐ 3.9
No. 48 Baisha Avenue
Dishes
Braised Tofu PuddingBraised tofu pudding is a dish made primarily from tofu pudding made from yellow beans, seasoned with a special braising sauce. The process involves boiling soy milk, then adding brine to coagulate it into tofu pudding, which is then soaked in the prepared braising sauce to absorb its aroma.
Fish with Pig IntestinesFechang Yu is a dish featuring pork intestines and fish as main ingredients, typically prepared by cleaning fresh pork intestines and cooking them with fish slices or whole fish. The intestines are blanched to remove odor, then stir-fried with spices and simmered together with the fish to blend flavors. Some recipes add fermented bean paste, chili, ginger, and garlic for enhanced taste.
Pork Trotter SoupPig trotter soup is made primarily from pig trotters and simmered to perfection. The broth is creamy white, the trotters are tender and rich in collagen, making it a nutritious dish.
Spicy Duck SnacksSpicy duck snacks are made from duck parts like necks, wings, and feet, processed through marinating, braising, and stir-frying. They're cooked with spices such as Sichuan pepper, chili, star anise, and cinnamon to absorb rich flavors.