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Laojie Lao Wei (Huanghua Road Branch)

小吃快餐 · ⭐ 3.6

Unit -2, Ground Floor, No. 303 Huanghua Road

Dishes

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  Potato Salad

  Potato salad is made by mixing boiled and diced potatoes with mayonnaise, onions, celery, and pickles. The potatoes are cooled after boiling and combined with other ingredients to create a smooth, creamy dish.
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  Sichuan Earth Duck

  A traditional dish made with local duck and spices like Sichuan pepper and chili, resulting in a rich, aromatic flavor with a subtle numbing and spicy kick.
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  Red Sausage

  Sausage made primarily from pork, mixed with starch and seasonings, then stuffed into casings and cooked by steaming or smoking. It has a red color, firm texture, and smooth taste.
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  Torn Chicken

  Shredded chicken is a traditional Chinese dish with chicken as the main ingredient. The chicken is first boiled until cooked, then torn by hand into strips. Finally, it is mixed with a specially prepared seasoning to allow the chicken to fully absorb the aroma of the调料.
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  Pig's stomach

  Pork stomach is a dish made from the stomach of a pig. To prepare it, the pork stomach is thoroughly cleaned and then typically marinated with seasonings to enhance its flavor. It can then be cooked using various methods such as stewing, stir-frying, or braising. After cooking, the pork stomach has a chewy yet tender texture, and when paired with suitable seasonings, it delivers a rich and flavorful taste.
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  Bamboo Shoot Slices

  Bamboo shoot slices are made from fresh bamboo shoots, finely sliced to preserve their natural flavor. During cooking, they can be stir-fried plain or paired with other ingredients, showcasing the crisp texture of bamboo shoots.
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  Soy-Glazed Cucumber

  Spicy cucumber salad is a cold dish made with cucumbers, seasoned by mixing with soy sauce, vinegar, garlic, sugar, and sesame oil.
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  Sauced Duck Ankles

  Sauced duck ankles made by marinating and slow-cooking duck feet in a rich, savory sauce until tender.
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  Golden Squash Noodles

  A dish made from shredded pumpkin, stir-fried or served cold, with a soft and fragrant texture.
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  Egg Sheet

  Egg tofu is a bean product made primarily from eggs, processed through steps such as beating the eggs, steaming, slicing, and drying. During production, a small amount of salt and seasonings are typically added. After steaming, it is sliced thinly and then sun-dried or dried in a dryer to create a firm, elastic dry food.

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