He Mi Sushi (Huanshi West Road Branch)
日料 · ⭐ 3.8
Room 102, No. 53 Huanshi West Road
Dishes
Hokkaido Crab Rice BallHokkaido crab rice ball features fresh crab meat mixed with seasoned rice, offering a delicate and savory taste.
Four-Color Sushi RiceA colorful sushi rice dish made with cucumber, carrot, crab stick, and egg, seasoned with sushi vinegar for a refreshing taste.
Sweet Vinegared Squid Sushi RollA Japanese dish featuring squid slices wrapped around vinegared rice and topped with a sweet and savory sauce, offering a delicate balance of flavors.
Grilled Scallops and Eel Rice BowlGrilled scallops and eel served over rice, seasoned with a savory sauce.
Grilled Glass ShrimpFresh shrimp marinated and grilled to perfection, with a crispy exterior and tender flesh, served with a special sauce for rich flavor.
Grilled EelGrilled eel dish made by marinating fresh eel and slow-roasting over charcoal, resulting in a crispy skin and tender, savory flesh.
Mango PlatterA platter of fresh mangoes and seasonal fruits, sliced and arranged attractively for a sweet and refreshing dessert or snack.
Gebe SushiFresh scallop sushi made with vinegared rice and seaweed, offering a delicate and savory taste.
Mango Salmon Belly SushiFresh salmon belly and sweet mango wrapped in seasoned rice and seaweed, offering a refreshing and flavorful sushi experience.
Mango Salmon BoatFresh salmon paired with sweet mango and avocado, served in a hollowed mango shell, delicately prepared with a special sauce for a refreshing taste.