Mimi House · Korean Food (Jianghan Road Store)
韩式料理 · ⭐ 4.0
5th Floor, Zhongxin Department Store, Jianghan Road Pedestrian Street (beside escalator entrance)

Dishes
Grandma's Thick Rice CakeA traditional Chinese sweet dessert made from glutinous rice flour, red sugar, and red dates, steamed to a soft and chewy texture with a rich, sweet flavor.
AppetizerAppetizers are typically made from fresh vegetables or pickled ingredients, with common ingredients including cucumber, carrot, chili pepper, garlic, and ginger. These are processed by shredding, slicing, or pickling, then mixed or soaked with seasonings such as salt, vinegar, sugar, and soy sauce.
Seafood Fish CakeA savory dish made from fresh fish and shrimp, mixed with egg white and starch, then pan-fried to a crispy exterior and tender interior.
Waterfall CheeseA creative Italian dish featuring melted cheese poured over bread or fries like a waterfall, served with tomato or chili sauce for a rich, savory experience.
Grilled CheeseGrilled cheese is a dish primarily made with cheese, typically baked in a pan until the surface is slightly charred and the inside is melted. It can be paired with bread, fruits, nuts, or spices according to taste.
Meat Floss Seaweed Fried ChickenCrispy fried chicken coated with savory meat floss and seaweed, offering a rich umami flavor.
肥牛部队火锅肥牛部队火锅以肥牛片为主要食材,搭配方便面、午餐肉、蔬菜和豆制品等,将食材放入由酱油、味噌酱、辣椒酱等调制的汤底中煮熟食用。
Cheese Pork Ribs PotPork ribs marinated and slow-cooked with cheese sauce, resulting in tender meat and a rich, melty cheese topping.
Cheesy FriesCheese fries are a Western snack made by cutting fresh potatoes into strips, frying them until golden and crispy. Cheese crumbs or cheese sauce is sprinkled or drizzled on top, then baked to melt the cheese, forming a rich and flavorful cheese coating.
Cheese Crab Stick Beef RollBeef slices wrapped around crab sticks and cheese, then baked to create a savory, melty roll with tender beef and sweet crab flavor.
Korean Spicy Chicken FeetKorean spicy chicken feet are made primarily from chicken feet, marinated and cooked with a specially prepared Korean chili sauce. During cooking, the chicken feet fully absorb the spicy and fragrant flavors of the sauce, resulting in a tender and deliciously spicy dish.