Comeon Laai Hong Kong-style Teahouse (Shiji Zhenlongji North Road Branch)
粤菜 · ⭐ 4.1
No. 26, Longji North Road

Dishes
Chef's Soy Sauce ChickenA classic Cantonese dish made by braising chicken in a savory soy sauce mixture until tender and flavorful.
Chef's Soy Chicken RiceA flavorful dish featuring tender chicken marinated in soy sauce and served over fragrant rice, popular in Hong Kong cuisine.
Spicy Sichuan Fish RiceFresh carp cooked with pickled mustard greens and mild chili, served over steamed rice for a tangy and spicy flavor.
Satay Chicken RiceSatay Chicken Rice is a Southeast Asian rice dish featuring boneless chicken thigh meat, rice, and satay sauce. The chicken is marinated with satay sauce, coconut milk, and spices, then stir-fried until tender. The rice is steamed separately and served with the satay chicken on top, sometimes accompanied by cucumber slices or fried peanuts.
Pickled Chili Beef Fried RiceA savory dish of tender beef stir-fried with pickled chili and vegetables, then served over rice for a tangy, spicy flavor.
Hong Kong Style Chicken Cutlet Rice BakeA Hong Kong-style dish featuring tender chicken cutlet, vegetables, and cheese baked over rice for a rich, savory flavor.
Blueberry Bubble Milk TeaA refreshing milk tea blended with blueberries and chewy bubbles, offering a sweet and fruity twist on traditional bubble tea.
French ToastFrench toast is a fried dish made primarily from bread slices, typically dipped in egg or cream and pan-fried until golden brown. Common accompaniments include jam, honey, powdered sugar, or milkshakes.
Perfume Lemon TeaPerfume lemon tea is a beverage made primarily from perfume lemons, combined with selected tea leaves. To prepare it, fresh perfume lemon slices are steeped together with the tea leaves until the tea aroma and lemon scent are fully blended, then it's ready to drink.
Hong Kong-style Curry Fish BallsA Hong Kong-style dish featuring fish balls simmered in a rich curry sauce, known for its tender texture and aromatic flavor.
Fresh Tomato Beef Egg PilafA savory dish made with fresh tomatoes, beef slices, and eggs, served over rice for a hearty meal.