Hubei Qianjiang Shrimp Shop · Crawfish · Barbecue (Provence Store)
小吃快餐 · ⭐ 3.8
Unit B118, 1st Floor, Building 6, Chanel Manor, Jinyang Road
Dishes
Dried SquidDried squid is a seafood delicacy made by dehydrating fresh squid, often rehydrated before cooking. It's commonly used in stir-fries, soups, or salads for its chewy texture and savory flavor.
Oil-Braised ShrimpA dish of fresh shrimp cooked in oil with soy sauce, sugar, and aromatics, resulting in tender, flavorful meat with a glossy red finish.
Stewed Crawfish in OilSteamed crayfish in oil is a dish made primarily with crayfish, cooked by high-heat frying or stir-frying, then simmered slowly with seasonings. Key ingredients include scallions, ginger, garlic, and chili; sometimes fermented broad bean paste or soy sauce is added for flavor. The finished dish has a bright red color and tender, flavorful shrimp meat.
Steamed Freshwater CrabSteamed fresh crab is a dish made with live crabs, steamed in clear water to preserve its original flavor and freshness.
Grilled LeeksGrilled leeks are a simple and delicious snack, primarily made with fresh leeks. The preparation involves washing the leeks, draining them thoroughly, placing them on a grill, brushing them with适量 oil, and roasting until they become soft and retain their bright green color. Finally, sprinkle with适量 salt and seasonings.
Hot Dry NoodlesHot dry noodles are a specialty snack from Wuhan, primarily made with alkaline noodles. The noodles are boiled, rinsed in cold water, coated with oil, and then dried. They are then topped with a sauce made from sesame paste, sesame oil, vinegar, and other seasonings, and finally garnished with pickled mustard greens, green onions, and crushed peanuts.
Snail and Duck Foot Stew (Large Pot)A hearty stew made with fresh snails and duck feet, simmered slowly with ginger, garlic, and chili for a rich, savory flavor.
Spicy Lobster BucketFresh lobsters are stir-fried with a secret spice blend and chili, resulting in tender meat with a spicy and fragrant flavor.
Old Friend Snail Stir-fryA dish made with snails stir-fried with fermented bamboo shoots, garlic, chili, and fermented black beans, delivering a bold sour-spicy flavor.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Spicy CrabSpicy crab is a dish made primarily with crabs, stir-fried with seasonings such as chili peppers, Sichuan peppercorns, ginger, garlic, and green onions. First, the crabs are cleaned thoroughly, then stir-fried together with the seasonings so that the crab meat absorbs the spicy and fragrant flavors.