Teenager Hot Pot (Wanke翡翠 Branch)
火锅 · ⭐ 4.6
B1 Floor, Vanke Li, Feicui Park, No. 67, West Section, Shenyang Road
Dishes
Crispy Crab StickCrispy Crab Stick is a popular Chinese appetizer made with fresh crab meat, vegetables, and a light batter, deep-fried until golden and crunchy.
Handmade Sliding MeatballsA Chinese dish made with hand-pounded pork meatballs, simmered in broth or sauce for a tender and flavorful experience.
Premium Layered TripePremium layered tripe made from carefully sliced beef tripe, slow-cooked in a secret spice broth and stir-fried with chili and Sichuan pepper for a bold, numbingly spicy flavor.
Premium Snowflake Wagyu BeefPremium snowflake beef is made from high-quality beef, using marbled beef slices with a distinctive marble-like pattern. After simple marination, it is quickly cooked by boiling or stir-frying at high heat. The meat is tender and flavorful, typically served with vegetables and mushrooms as accompaniments.
Freshly Sliced Yellow BeefFresh yellow beef is hand-cut and quickly cooked to preserve its tender texture, typically prepared by stir-frying, boiling, or hot-pot cooking.
Ecological Wuyu SliceFresh carp is sliced and stir-fried with vegetables, resulting in a tender and flavorful dish.
Raw Duck IntestinesRaw duck intestines is a cold-mixed dish made with fresh duck intestines, usually cleaned, blanched, and mixed with seasonings. The texture is crisp and tender, with a fresh and delicious taste.
经典红锅经典红锅以牛油、辣椒、花椒为主要原料，加入豆瓣酱、姜蒜等调料炒制而成。主要食材包括牛肉、毛肚、黄喉、鸭血、豆芽等火锅食材，将食材放入煮沸的红锅底料中涮煮食用。
Premium Fresh Beef TripePremium fresh beef tripe simmered in secret broth, served with spicy garlic oil dip for a bold, satisfying bite.