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Laoqi BBQ & Lobster (Taining Road Branch)

烧烤 · ⭐ 3.2

Shop No. 23, Comprehensive Market at the Intersection of Taining Road and Jianwei Road

Dishes

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  One head of garlic

  One head of garlic, used as the main ingredient, typically for stir-frying, soups, or seasoning. Peel and slice, crush, or use whole depending on the dish—saute, simmer, or marinate as needed.
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  Charcoal-Grilled Tofu with Slurry

  A specialty snack made by grilling fresh tofu over charcoal until crispy outside and tender inside, served with a savory sauce or chili powder.
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  Charcoal-grilled small yellow croaker

  Charcoal-grilled small yellow croaker is a dish made from fresh small yellow croakers, marinated and then grilled over charcoal. The fish is cleaned, marinated with salt, cooking wine, and ginger slices, then grilled until the skin is slightly charred and the flesh is cooked through.
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  Charcoal-Grilled Lamb

  Charcoal-grilled lamb features tender mutton marinated and slowly roasted over charcoal, delivering a smoky aroma and rich flavor.
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  Roasted Flatbread

  Flatbread is a type of dough made primarily from flour, fermented and then baked at high temperatures in an oven. It has a golden, crispy crust and a soft, flaky interior, and can be enjoyed with various ingredients.
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  Grilled Sausage Skewers

  Grilled spare ribs is a dish made from fresh rib or bone-in chicken thigh meat, marinated and then grilled over charcoal or in an oven. It has a golden appearance, tender and juicy meat, and a unique grilling aroma.
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  Juicy Taro Skin Skewers

  Baozhi Shao Pi Chuan is made primarily from shao pi (sweet potato starch sheets), which are soaked, cut into strips, and threaded onto bamboo skewers. The skewers are then marinated with seasonings such as chili powder and cumin powder, before being deep-fried in oil until the surface turns slightly golden and crispy while the inside remains soft and juicy. It can be enjoyed with garlic paste, cilantro, or chili oil, offering a satisfying texture that is crispy on the outside and tender on the inside, with a chewy elasticity.
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  Stir-Fried Instant Noodles

  Stir-fried instant noodles is a home-style dish made by stir-frying instant noodles with vegetables, meat, or eggs. Cook noodles, drain, then stir-fry with ingredients and seasonings.
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  Special Beef Dish

  A premium beef dish featuring slow-cooked tender beef in a secret sauce, perfect for meat lovers.
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  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.

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