Zhenxiangji · Handmade Dumplings and Wontons (Hejiang Branch)
小吃快餐 · ⭐
No. 13-8, Guang'an Road, Hecheng Subdistrict (Xi'an Hejiang Development Zone)

Dishes
Winter Mushroom and Water Chestnut Pork DumplingsWinter mushroom and water chestnut fresh meat dumplings are made primarily with winter mushrooms, water chestnuts (horse chestnuts), and fresh meat. The ingredients are finely chopped, seasoned, and mixed into a filling, then wrapped in dumpling wrappers. The dumplings have a neat shape and a rich texture—offering the savory aroma of winter mushrooms, the crisp freshness of water chestnuts, and the delicate taste of fresh meat, creating an unforgettable flavor experience.
Corn and Carrot Pork DumplingsCorn and carrot pork dumplings feature minced pork, sweet corn kernels, and diced carrots wrapped in thin dough and boiled to perfection.
Corn and Carrot Pork DumplingsCorn and carrot pork dumplings are filled with minced pork, sweet corn kernels, and grated carrots, wrapped in thin dough and steamed or boiled for a savory, satisfying bite.
Abalone and Pork WontonA classic Cantonese dim sum featuring minced pork and dried scallops wrapped in thin dumpling wrappers, steamed or boiled to perfection.
Seaweed and Pork DumplingsFresh pork and seaweed wontons made with minced pork and seaweed, wrapped in thin dough and boiled. Served in seaweed soup or clear broth for a delicious taste.
紫菜鲜肉饺紫菜鲜肉饺是以猪肉和紫菜为主要食材制成的饺子。将新鲜猪肉剁成馅,加入调味料搅拌均匀,再与切碎的紫菜混合,包入饺子皮中,煮熟或蒸熟即可食用。
Sour Cabbage and Pork DumplingsSuancai xianrou jiao is a dumpling made primarily from pork and pickled cabbage. Fresh pork is minced, mixed with chopped pickled cabbage, seasoned with salt, soy sauce, and ginger, then wrapped in dough and boiled or steamed.
Leek and Pork WontonsLeek and pork wontons are filled with minced pork and fresh leeks, wrapped in thin dough and boiled until tender. Served in a light broth for a savory, satisfying bite.
Taro and Pork DumplingsTaro and pork dumplings made with fresh pork and taro, steamed or pan-fried for a soft texture and savory flavor.
Water Chestnut Pork DumplingsWater chestnut pork dumplings feature a savory filling of minced pork and crisp water chestnuts, wrapped in thin dough and boiled. Served in a light broth, they offer a delicate balance of textures and flavors.