Weihui Wonton (Nanqu Plaza Store)
小吃快餐 · ⭐ 4.0
Nos. 1–3, Xingtai Road
Dishes
Steamed Chicken and Preserved Meat RiceA classic Cantonese rice dish featuring tender chicken and preserved meats like sausage and bacon, steamed together to infuse the rice with rich flavors.
Beef Brisket and Intestine StewA Chinese dish made with beef brisket and pork intestines, slow-cooked until tender and flavorful.
Pork Offal CongeeA savory rice porridge made with pork offal such as liver, lungs, and kidneys, commonly enjoyed as a breakfast dish in Cantonese cuisine.
Pork Blood Rice PorridgeA savory rice porridge made with pork blood and rice, simmered slowly to achieve a smooth texture, commonly served with ginger and scallions.
Pork Slice PorridgePork slice porridge is made by simmering thin pork slices with rice, resulting in a smooth and savory dish commonly served for breakfast or as a restorative meal.
Meat Sausage RollA traditional Chinese dish made by stuffing minced pork into sausage casings and steaming it, resulting in a tender and flavorful meat roll.
雪碧透心凉雪碧透心凉是一道以雪碧为基底的冷饮类菜品，主要食材包括雪碧、冰块和新鲜水果（如柠檬片或青柠片）。制作时将雪碧倒入杯中，加入适量冰块，再放入切好的水果片，搅拌均匀即可。此菜品无需加热，适合夏季饮用。
Fish Bone PorridgeA nourishing porridge made from fish bones and rice, known for its rich flavor and calcium content.
Fresh Pork WontonFresh meat wontons filled with minced pork, wrapped in thin dough and boiled until they float to the surface.
Fresh Shrimp Wonton NoodlesFresh shrimp wonton noodles is a traditional noodle dish made primarily from fresh shrimp, pork, and flour. The wonton wrappers are thin and generously filled with tender shrimp and pork, paired with smooth noodles and a clear, flavorful broth that offers a simple yet refined taste.