Jinsheng Sichuan Cuisine & Frog Fish Head (Yuancun Store)

Name: Jinsheng Sichuan Cuisine & Frog Fish Head (Yuancun Store)
Rating: 3.6

火锅 · ⭐ 3.6

Shops 1–3, Self-compiled No. 114, Yuan Cun Second Horizontal Road

Dishes

Hot Pot Fish
Hot pot fish is a dish made with fresh fish, vegetables, tofu, and seasonings. Main ingredients include grass carp or common carp, paired with bean sprouts, cabbage, tofu, potatoes, and seasoned with beef tallow, chili, Sichuan pepper, ginger, and garlic.
Frog Legs
Eel frog is a dish featuring bullfrog as the main ingredient, typically sliced after skinning and stir-fried with chili, Sichuan pepper, doubanjiang, garlic, ginger, and green onion for aroma, then stewed until flavorful. Some versions include bean sprouts or lettuce as accompaniments.
Boss's Special Sauce
A flavorful dish featuring a secret sauce made from fermented beans, garlic, ginger, soy sauce, and spices, commonly stir-fried with meat or vegetables.
Sour Cabbage Hot Pot
Sour cabbage pot features fermented cabbage as the main ingredient, combined with pork belly, tofu, and vermicelli, simmered together to create a rich broth.