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Laidi Rice Noodle Shop

小吃快餐 · ⭐ 3.3

40 meters southwest of the intersection of Yaotai Street and Guangyuan West Road Auxiliary Road

Dishes

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  Vegetarian Rice Noodles

  A vegetarian dish made with rice noodles and fresh vegetables, stir-fried to perfection.
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  Vegetarian Fried Rice Noodles

  A vegetarian dish made by stir-frying rice noodles with fresh vegetables like bean sprouts, carrots, mushrooms, and greens for a light and flavorful meal.
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  Beef Rice Noodle Roll

  Beef rice noodle roll is a traditional snack made by wrapping tender beef filling in thin rice flour sheets. During preparation, seasoned beef mince is evenly spread on steamed rice flour sheets, gently rolled up, sliced into segments, and served with a specially prepared sauce, resulting in a dish that is both visually appealing and delicious.
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  Beef and Egg Sausage

  A traditional Chinese dish made with beef mince and eggs, seasoned and steamed in sausage casings for a tender, flavorful result.
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  Stir-Fried Rice Noodles with Lean Pork

  A stir-fried dish made with rice noodles and lean pork, seasoned with soy sauce and vegetables for a savory flavor.
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  Stir-Fried Rice Noodles with Lean Pork

  Stir-fried rice noodles with lean pork is a dish made primarily from lean pork and rice noodles. The pork is sliced or diced and stir-fried with soaked rice noodles, seasoned with soy sauce, salt, scallions, and ginger until fully cooked and flavorful.
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  Egg Fried Rice Noodles

  Egg fried rice noodles is a Chinese stir-fry dish primarily made with rice noodles and eggs. The rice noodles are cut into segments and stir-fried together with beaten eggs, typically seasoned with scallions and soy sauce until the noodles turn slightly golden and the eggs are fully cooked. The preparation is simple and quick, resulting in a soft, smooth texture combined with a delicate, savory aroma.
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  Egg and Pork Rice Noodle Roll

  Egg and pork rice noodle rolls made with rice batter wrapped around eggs and lean meat, steamed and sliced. Ingredients include rice flour, eggs, lean pork or tenderloin, scallions, and seasonings.

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