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Tan Xiao Yu (Zhouxi Branch)

川菜 · ⭐ 3.6

No. 275 Guantai Road

Dishes

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  Enjoy Grilled Food

  A flavorful Chinese grilled dish featuring marinated meats and vegetables, cooked over charcoal for a smoky taste.
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  Houttuin Root

  Houttuin is a dish primarily made with Houttuin, typically washed, cut into segments, and mixed with garlic, chili, and cilantro. It can also be stir-fried with other vegetables or meat, offering a crisp texture.
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  Charcoal-Grilled Oysters with Carbonized Fish Flavor

  Fresh oysters marinated in a special sauce and grilled over charcoal for a rich, smoky flavor.
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  Charcoal-Grilled Oysters

  Fresh oysters grilled over charcoal with garlic, vermicelli, and seasonings for a rich, savory flavor.
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  Charcoal-Grilled Catfish

  Charcoal-grilled catfish is a dish featuring whole catfish as the main ingredient. After cleaning, the fish is marinated and grilled over charcoal until the skin is slightly charred and the flesh is fully cooked.
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  Roasted Beef Tallow

  A dish made by roasting beef tallow, known for its rich aroma and savory flavor, often served with garlic and spices.
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  Grilled Lamb Skewers

  Lamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
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  Grilled Fish Offal

  A dish made by grilling fish offal such as heads, bones, and skins, seasoned and cooked over charcoal for a flavorful, slightly spicy taste.
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  Roasted Chicken Wings

  Roasted chicken drumsticks are made by marinating whole chicken wings and then baking or grilling them. Common marinades include soy sauce, cooking wine, ginger, and garlic for flavor. The skin becomes crispy while the inside stays juicy.

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