Juan Xiao Juan Coffee Shop
咖啡 · ⭐ 4.8
No. 7 Zhangping Road, Unit 1
Dishes
No.8 Coconut Pineapple Pandan DessertA creamy dessert made with coconut milk, pineapple, and pandan leaf for a tropical flavor.- Cold Brew Black CoffeeCold brew coffee is made by steeping coffee grounds in cold water for 12 to 24 hours, then filtering. Main ingredients are coffee beans and water, with no heating step to preserve original flavor and reduce acidity.
- Small Octopus Vanilla LatteA creative coffee drink featuring fresh small octopus, blended with vanilla-flavored espresso and milk for a smooth, aromatic experience.
- Chocolate Hazelnut CrunchA dessert made with dark chocolate and toasted hazelnut pieces, creating a crunchy outer shell filled with smooth chocolate or cream.
- Surviving Tofu BasqueA creative fusion dessert made with soft tofu, cream cheese, and eggs, forming a creamy, slightly charred Basque-style cake with a rich, smooth texture.
- Grapefruit Quartet of Spring and SummerA refreshing dish featuring fresh grapefruit, mango, lime, and mint, served as a chilled platter for spring and summer enjoyment.
- Late Arrival Sea Salt BobaA creative dessert-drink hybrid featuring fresh milk, chewy pearls, and a hint of sea salt for a balanced sweet-salty flavor.
- Autumn Mila Hawthorn TartA seasonal dessert made with fresh hawthorn, rice pastry, and honey syrup, baked to a crisp finish with a soft, tangy center.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.- Red Tea RollA creative dessert featuring a thin pastry roll filled with红茶 cream and fruit, offering a refreshing and sweet taste.