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Shawan Special Large Plate Chicken (Hengda Future City Branch)

小吃快餐 · ⭐ 3.9

No. 441, Zhixian Road

Dishes

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  Sichuan-style Chicken Rice Bowl

  A spicy chicken dish with potatoes and peppers, served over rice, typical of Sichuan cuisine.
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  Sichuan-style Chicken and Noodles

  A spicy Sichuan dish featuring chicken, potatoes, and noodles simmered in a rich, numbingly hot sauce.
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  Sichuan-style Spicy Chicken with Potatoes

  A spicy chicken dish made with potatoes, featuring bold Sichuan flavors and aromatic spices.
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  Shawan Big Pot Chicken Rice

  A flavorful dish of chicken, potatoes, and peppers stewed in a spicy sauce, served over steamed rice.
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  Grilled Meat

  Barbecue is a dish primarily made with meat, typically pork, beef, or lamb. The meat is sliced thinly or cut into small pieces and threaded onto bamboo skewers. It is slowly grilled over charcoal or in a grill, with spices and sauces applied during the cooking process to enhance flavor. The meat is ready to serve when it becomes tender and juicy, with a slightly charred surface.
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  Tomato and Egg Stir-Fry

  Scrambled eggs with tomatoes is a home-style dish made primarily from fresh tomatoes and eggs. The preparation is simple: first, beat the eggs and cut the tomatoes into pieces; then heat a pan with oil, pour in the egg mixture and stir-fry until set, then remove and set aside; next, stir-fry the tomatoes until soft, add the cooked eggs, and mix well; finally, season with salt, and sprinkle with chopped green onions before serving for added aroma.
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  Seaweed and Egg Soup

  Nori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
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  Sour Cabbage and Vermicelli Soup

  Sour cabbage and vermicelli soup is made with sour cabbage, vermicelli, and pork or chicken slices. Sauté the cabbage, blanch to remove odor, then boil with meat slices. Add soaked vermicelli and simmer until cooked through, then season.
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  Sichuan-style Chicken with Mushrooms

  A spicy and savory dish made with chicken and mushrooms, seasoned with Sichuan spices like chili and Sichuan peppercorns.

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