Li Zhenbiao Steel Basin Boiled Fish (Jinling Community Store)
川菜 · ⭐ 4.3
Room 95-4, Jinyan Road, Jinling Village

Dishes
Ancient Method Pickled CabbageAncient method pickled cabbage made from fresh napa cabbage fermented in clay jars for months, resulting in a tangy, crisp flavor and rich probiotic content.
Spicy Beef BitsZha Zha Beef is a dish featuring beef as the main ingredient, typically using beef shank or brisket. After cutting into pieces, it's stir-fried with bean sprouts, onions, and green peppers. First, blanch the beef to remove odor, then sauté garlic, ginger, and chili in oil. Add the beef and stir-fry, followed by quick cooking with vegetables and seasoning.
Beef Shank and Noodle StewA slow-cooked dish made with beef shank and tendons, resulting in tender, gelatinous meat with rich flavor.
Frog LegsFrogs legs, known for their tender texture and delicious flavor, are the main ingredient in this dish. Typically stir-fried with chili peppers, scallions, ginger, and garlic, the frogs' legs are carefully cooked to achieve a tender and richly flavored result—making it a nutritious and delightful delicacy.
Homemade Fragrant Chili OilA fragrant chili oil made by slow-cooking chili peppers and spices, used to enhance flavor in noodles, salads, or hot pot dishes.
Homemade Crispy Potato ChipsFresh potatoes sliced thin and deep-fried until golden and crispy, offering a satisfying crunch and natural potato flavor.
Golden Crispy Pork StripsGolden crispy pork bites are a deep-fried snack made from pork tenderloin. The meat is cut into small pieces or strips, marinated with rice wine, soy sauce, and starch, then coated in a thin batter and fried until golden and crunchy. The exterior is crispy and fragrant, while the inside remains tender and juicy.