Enyan Roast Duck (Siliandajie Store)
北京菜 · ⭐ 3.9
Zone B, Checheng Mingshi Jiayuan, Zixing Road
Dishes
Orleans-style Chicken LegOrleans-style grilled chicken leg dish made with marinated chicken legs, seasoned with Orleans spices, sugar, salt, and soy sauce, then roasted to a crispy exterior and juicy interior.
Enyan Sweet Wheat SauceA home-style dish made with sweet wheat sauce, eggs, carrots, and peas. The sauce is stir-fried with ingredients to create a rich, savory flavor perfect for rice or noodles.
Signature Roast ChickenOur signature roasted chicken is made from a whole chicken, marinated and then roasted in an oven. The main ingredients include chicken and seasonings such as soy sauce, cooking wine, ginger, and garlic. During roasting, the chicken develops a crispy skin while remaining juicy inside.
Salted DuckSalted duck is a traditional dish made primarily from fresh ducks, prepared by curing and boiling. The duck is marinated with salt, Sichuan peppercorns, star anise, and other seasonings for several hours to overnight, then boiled in water to preserve the tenderness and original flavor of the duck meat.
Salted Duck HeadA traditional Chinese dish made by simmering duck heads in salted water with spices, resulting in a savory and tender flavor.
Cucumber and Green Onion StripsA refreshing cold dish made with cucumber strips and green onion slices, seasoned with vinegar, sugar, salt, and sesame oil for a crisp and tangy flavor.
Shredded CucumberCucumber丝 is a cold dish primarily made with cucumber. After washing the cucumber, slice it into thin strips, then sprinkle with salt and let it sit for a while to draw out excess moisture. Squeeze out the water, then mix in garlic, vinegar, sesame oil, sugar, and chili oil according to taste. It's simple to prepare and has a crisp texture.