Dongguan Fire Cake Shop

小吃快餐 · ⭐

Dongguan Village, Wenchang Road Subdistrict (60 meters east of the Village Committee)

Dishes

Scallion Pork Cubes
A Chinese home-style dish made with pork cubes and scallions, braised in a savory sauce until tender and fragrant.
Oil-fried flatbread
Oil-spring bread is a flour-based food made by kneading dough, rolling it out, applying oil, folding, and baking. It has a crispy inner layer and soft outer layer with distinct texture layers.
Sugar Fire Cake
A traditional Chinese pastry made with flour dough filled with sugar and sesame, then baked until crispy and sweet.