Close

Shang Yu Wei Double Flavor Grilled Fish (Xiyuehui Branch)

川菜 · ⭐ 4.6

4F Cinema Elevator Area, right side after ascending, at the intersection of Huanghe Road and Miyun Road, Tianjin Xiyuehui Shopping Center

Dishes

• 

  Two Dishes from One Fish

  A dish featuring an entire fish, divided into two parts: one braised or steamed, the other pan-fried or stewed, offering two distinct textures and flavors from the same fish. Main ingredients include fresh fish (such as crucian carp or sea bass), with ginger, scallions, and garlic as seasonings.
• 

  Spicy Beef and Ox Tripe Slices

  夫妻肺片 is a traditional Sichuan dish made primarily from beef lungs and beef tongue, seasoned with chili oil, Sichuan pepper powder, and other spices. The ingredients are first braised, then sliced and mixed with the seasonings, finally garnished with chopped green onions and sesame seeds.
• 

  Fried Cream Bun

  Fried cream bun is made by deep-frying steamed buns coated with cream, resulting in a crispy exterior and soft, creamy interior.
• 

  Special Fermented Pancake

  Special stewed flatbread is made with flatbread as the main ingredient, combined with vegetables, meat, or seafood, and cooked by stewing or braising. The flatbread is first pan-fried until slightly golden, then simmered in broth to absorb flavors, resulting in a soft and chewy texture. Key ingredients include flour, pork, cabbage, and carrots.
• 

  菠萝怪味烤鱼

  菠萝怪味烤鱼以新鲜草鱼为主料，经过腌制后烤制而成，搭配菠萝块、洋葱、青椒等蔬菜一同烹饪。烤制过程中加入特制怪味调料，融合多种香料与调味品，使鱼肉鲜嫩入味，菠萝增添果香与酸甜口感。
• 

  Enoki Mushroom

  Enoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
• 

  Bamboo Shoots

  Bamboo shoots are primarily made from fresh bamboo shoots, which are washed and cut into segments, then cooked with simple seasonings such as salt and cooking oil through steaming or stir-frying, preserving the original fragrance and crisp texture of the bamboo shoots.
• 

  Spicy Chicken-Flavored King Oyster Mushroom

  King oyster mushrooms marinated in chicken broth and spicy seasoning, then stir-fried for a savory, aromatic dish.
• 

  Fish tofu

  Fish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
• 

  Spicy Chili Grilled Fish

  Fresh chili grilled fish is made by marinating fish chunks in fresh chilies and spices, then grilling. Main ingredients include grass carp or sea bass, fresh chilies, ginger, garlic, onion, and bean sprouts. The fish is cleaned, marinated, grilled over charcoal or in an oven, then stir-fried with sautéed chilies and seasonings to absorb the spicy flavor.
• 

  Yellow Peach Lychee

  Huangtao Lizi is a fruit platter featuring fresh yellow peaches and lychees as the main ingredients. Peel and slice the yellow peaches, remove the shells and seeds from the lychees, then gently mix both fruits together. The dish boasts vibrant colors and an abundant fruity aroma, making it a refreshing treat for summer.

Reviews