Jiang's Fish · Classic Paper-Grilled Fish (Anning Wuyue Store)
川菜 · ⭐ 3.5
Wuyue Plaza

Dishes
Garlic-Flavored CatfishFresh catfish cooked with garlic, chili, and spices to create a rich, aromatic dish with tender fish meat and bold flavors.
Green Pepper and Fermented Black Bean Spicy CatfishA Sichuan-style dish featuring spicy catfish, stir-fried with green peppers and fermented black beans, delivering a rich, aromatic flavor.
Spicy Catfish with Broad EdgesSpicy Dan Dan Fish is made with fresh Dan Dan fish as the main ingredient, combined with side ingredients such as bean sprouts and wide rice noodles, and stir-fried with spices like chili peppers, Sichuan peppercorns, and doubanjiang (fermented broad bean paste). The fish meat is marinated first, then pan-fried until slightly golden, followed by stir-frying with the accompaniments and finally simmered in broth to absorb the flavors.