Nianjie Xiao Xiao Noodles (Jiefangbei 158 Branch)
小吃面食 · ⭐ 3.5
No. 158 Minzu Road, Haochi Street
Dishes
Diao Xiao NoodlesKnife-cut noodles are made from medium-gluten flour and hand-carved using a special blade, resulting in noodles that are smooth on the outside and chewy inside, soft yet not sticky. They are typically served with pork, beef, or lamb broth, garnished with green onions and cilantro, delivering a rich noodle aroma and flavorful soup base.
Large Bowl of Noodles with Beef, Intestines, and EggThis dish includes large-sized small noodles, mainly made with beef, intestines, and eggs, cooked by stewing.
Beef and Intestine NoodlesBeef and tripe mixed noodles feature beef and tripe stewed or stir-fried and combined with noodles. Typically handmade or machine-made, the dish offers tender beef and chewy tripe in a rich broth.