EDAMAME₁ Soybeans
特色菜 · ⭐ 4.4
No. 27 Shaanxi South Road

Dishes
Full Bar of SakeA refined sake-based dish featuring fresh seafood and vegetables, gently simmered to enhance natural flavors.
Tea-Fried ChickenA dish of chicken marinated and fried with tea leaves, resulting in a crispy texture and subtle tea aroma.
Smoked Salted EdamameA snack made by frying fresh edamame until crispy and dusting with smoked seasoning for a savory, smoky flavor.
Ryukyu Tofu CakeA delicate steamed dessert made from soft tofu, eggs, and shrimp, popular in Okinawa cuisine.
Sweet Rice Cake with AmazakeA traditional sweet dessert made from glutinous rice cakes cooked in sweet rice wine, offering a soft, chewy texture and rich, gentle sweetness.
Gai Shi RollA Chinese roll made with pork, lettuce, and carrots wrapped in a thin pancake, offering a savory and fresh taste.
Shrimp Paste Mixed AdongA cold dish made with fresh Adong vegetables tossed in shrimp paste, garlic, and chili for a savory, slightly spicy flavor.
Fried Pork Rind and Bean RiceA traditional Chinese dish featuring fried pork rinds and beans served over steamed rice, offering a savory and satisfying flavor.
Spicy Pork with Chili Rice BowlA classic Chinese fast food dish featuring stir-fried pork and chili peppers served over steamed rice.
Tamarind EdamameA refreshing cold dish made with edamame and tamarind, offering a tangy and sweet flavor.