Feiyu Restaurant
美食 · ⭐ 3.3
Near No. 518 Yishan Road
Dishes
Dandong Yueguang RiceDandong Yueguang Rice is a specialty rice made from high-quality Yueguang rice, which is washed, soaked, and steamed. It has a soft texture and distinct grains, commonly served as a staple food in Northeast China.
Original Flavor Chicken RiceOriginal flavor chicken rice is a Chinese home-style dish made with chicken breast, rice, and seasonings such as scallions and soy sauce. The cooked rice is mixed with stir-fried chicken and seasoned before being thoroughly combined.
Beef and Potato Rice BowlBeef brisket and potato rice bowl features tender beef brisket and potatoes stewed together, served over steamed rice with sauce. Seasoned with soy sauce, cooking wine, star anise, and ginger.
Ming Man Tian Xia Steamed BunsMing Man Tian Xia steamed buns are a traditional Chinese wheat-based food, mainly made from flour, water, and yeast. The dough is kneaded and then steamed, resulting in a soft texture with a rich wheat aroma.
Mixed Vegetable Fried RiceA flavorful fried rice dish made with mixed vegetables, meat, and rice, stir-fried to perfection.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Sprite High CanA refreshing drink made with Sprite, ice, and lemon slices, perfect for pairing with Chinese dishes.
Pan-fried EggPan-fried eggs are made by cooking eggs in a hot pan with cold oil or directly heated, resulting in a slightly golden surface and a tender interior. Choose single or double-sided frying based on preference.
Chicken NuggetsChicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.
Braised Pork Ribs with RiceHuangfen pork ribs rice is a dish made with pork ribs as the main ingredient, accompanied by potatoes, carrots, and other ingredients, cooked using the Huangfen method. The ribs are blanched to remove odor, then stewed with seasonings until tender and flavorful, finally pouring the thickened sauce over rice.