Yide Shu Guo Miao Miao Fish (Aiqin Hai Store)
火锅 · ⭐ 4.8
No. 919 Guoning East Road, Aiqinhai Shopping Park, Building 1, Unit 1, Floor 1, No. 60
Dishes
Original Soup DipA seasoning dip made from natural broth, used to enhance the flavor of dishes like hot pot or steamed vegetables.
Signature Tofu PuddingA silky tofu pudding made with fresh soybeans and seasoned with a secret sauce, topped with green onions and cilantro.
Crispy Fried FishletsA crispy snack made by frying small fish coated in batter until golden and crunchy, commonly served as an appetizer or snack.
Special Miao-style Sour Soup PotA traditional Miao-style sour soup pot made with fermented rice broth, pork bones, fish head, and spicy seasonings, served with meats and vegetables for a tangy, spicy flavor.
稻田牛蛙稻田牛蛙是一道以牛蛙为主要食材的菜肴，通常将牛蛙宰杀处理后切块，配以蒜、姜、辣椒等调料爆炒，或加入豆瓣酱、料酒等调味料炖煮，使其入味。部分做法会加入青椒、洋葱等蔬菜一同烹饪，提升口感层次。
Miaomiao FishA home-style dish made with fresh grass carp and vegetables like bean sprouts and garlic chives, simmered to create a rich, savory flavor.
Green Sichuan Pepper Fresh Chili PotA spicy hot pot featuring fresh green Sichuan pepper and chili, with beef, tripe, and other ingredients simmered in a rich broth for a bold, numbing flavor.
Braised Pork IntestinesA dish made by slow-cooking cleaned pork intestines in a seasoned broth with spices, resulting in tender and flavorful meat.
Fresh Side-Striped CatfishFresh razor fish is the main ingredient, paired with bean sprouts and rice noodles, cooked in hot pot or stewed. The fish meat is tender, with a unique flavor from the base sauce and seasonings.
Spicy Sichuan Red PotA spicy Sichuan-style red pot dish made with a rich base of chili, Sichuan peppercorns, and beef or offal, simmered to perfection.