Ningge Grilled Meat Rice
小吃快餐 · ⭐ 3.5
Shop 1106, First Floor, Taole Xintiandi, No. 22, Puchang Road (near Entrance 3)
Dishes
Braised Pear in Rock SugarBingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
Steamed RiceSteamed rice is a staple food made by washing rice and cooking it with water, typically using an electric rice cooker or pot. The grains are distinct, with a soft yet firm texture, and pairs well with various dishes.
Ningge Crispy Chicken RiceCrispy chicken cutlet fried to golden perfection, served over steamed rice with a secret sauce—deliciously crunchy outside and tender inside.
Fried Turnip CakeFried turnip is a home-style dish primarily made with turnip. The preparation involves washing and slicing the turnip, coating it with batter or breadcrumbs, then frying it in hot oil until golden and crispy.
Grilled Chicken and Meat BowlA savory bowl featuring grilled chicken breast and seasoned meat, served over rice with fresh vegetables.
Snowflake Delicate BeerA delicate dish made with fresh fish slices, tofu, and greens simmered in clear broth, offering a light and refreshing taste.
Juicy Large Chicken LegA large chicken leg marinated and roasted to perfection, offering a crispy skin and tender, juicy meat.
Crispy Chicken Rice BowlCrispy chicken cutlet rice features breast meat marinated, coated in a crispy batter of starch and flour, then fried golden brown. Served with rice, lettuce, and sauce—typically tomato or sweet chili sauce.