Weixiaobao · Elegant Rice Bowl (Yintai Store)
小吃快餐 · ⭐ 3.5
No. 1999 Yizhou Avenue, Yintai City, Building 6
Dragon Mate tips
这家饭店位于No. 1999 Yizhou Avenue, Yintai City, Building 6，是小吃快餐风味的饭店，这家饭店口味因人而异（建议先从招牌菜开始）。Dragon Mate 推荐你优先尝试：Double Skin Milk Custard、Taiwanese Braised Pork、Cantonese Double Preserved Meat Baozi Rice。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 1999 Yizhou Avenue, Yintai City, Building 6
- Popular dishes: Double Skin Milk Custard, Taiwanese Braised Pork, Cantonese Double Preserved Meat Baozi Rice, Soy Sauce Pork Ribs Baozi Rice, Spicy Chicken with Chili
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Dishes
Double Skin Milk CustardDouble-skinned milk is a dessert made primarily from milk and sugar, sometimes with egg white added for texture. First, milk is boiled and then cooled to form a layer of milk skin. The milk beneath the skin is poured out, mixed with sugar and egg white, then poured back under the skin. Finally, it is steamed to create two layers of milk skin.
Taiwanese Braised PorkTaiwanese braised pork is a classic Taiwanese dish, primarily made with fatty pork belly. After being diced, it is simmered with soy sauce, sugar, rice wine, and other seasonings until the meat becomes tender and fully infused with rich savory flavors.
Cantonese Double Preserved Meat Baozi RiceA traditional Cantonese dish featuring rice cooked with preserved meats, vegetables, and egg in a clay pot, creating a crispy bottom layer.
Soy Sauce Pork Ribs Baozi RiceSoy sauce pork ribs are simmered with rice in a clay pot, creating tender meat and fragrant rice with crispy bottom layer.
Spicy Chicken with ChiliSpicy chicken is a dish made primarily with chicken, seasoned with large amounts of chili peppers and spices. The chicken is cut into pieces, marinated, then stir-fried at high heat with chili peppers, Sichuan peppercorns, and other seasonings to allow the chicken to fully absorb the spicy and fragrant flavors, resulting in a bright red color and a distinctive numbingly spicy, savory taste.