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Jujujia Wu Dalang Pancake Huangtuzhuang Branch

小吃快餐 · ⭐ 3.7

No. 199, Zhuhai Specialty Snack Street (Food Street)

Dishes

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  Six Harmony Pork Tenderloin

  A Chinese dish made with pork tenderloin and vegetables, stir-fried in a savory sauce for a fresh and tender taste.
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  Single Chili Pepper Stir-fry

  A stir-fried dish made with fresh chilies and garlic, known for its spicy and aromatic flavor.
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  Pig's Tripe with Vinegar

  A cold dish made from pig's tripe marinated in vinegar, ginger, and garlic, offering a refreshing and tangy flavor.
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  Pork Tripe with Sesame Oil

  A dish made from pork tripe slowly stewed with sesame oil and ginger, offering a rich, savory flavor and nourishing properties.
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  Pumpkin Porridge

  Pumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
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  Spicy Sour Noodles

  Signature spicy and sour rice noodles made with sweet potato starch noodles, paired with bean sprouts, wood ear mushrooms, peanuts, and cilantro, cooked in a specially prepared spicy and sour broth. The broth is seasoned with chili oil, vinegar, Sichuan peppercorns, garlic, ginger, and soy sauce for a rich flavor.
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  Refreshing Vegetable Dish

  A refreshing vegetable dish made with fresh greens, lightly cooked and tossed in a tangy dressing for a crisp, satisfying bite.
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  Pure Meat Sausage

  Pure meat sausage is made primarily from pork, finely chopped and seasoned before being stuffed into casings. It is prepared by baking or steaming, resulting in a tender and juicy texture with firm meat. It's an excellent choice for grilling, frying, or serving with main dishes.
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  Sour Soup Noodles

  Sour soup noodles feature noodles in a tangy broth, typically with pork, eggs, and vegetables. The sour broth is first prepared, then cooked noodles are added, followed by toppings and seasonings for a rich, flavorful soup.
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  Black Rice Porridge

  Black rice porridge is a type of porridge made primarily from black rice. To prepare it, soak the black rice and then slowly cook it with water until the rice is soft and the porridge thick. The porridge has a deep color and a fragrant, sticky texture.

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