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Menglai Xiang One-Pot Lamb Chunks Hot Pot (Jinding Street Branch)

火锅 · ⭐ 3.8

Southeast corner of the intersection of Shimen Road and Jinding North Road; diagonally opposite the south gate of Ankang Traditional Chinese Medicine Hospital

Dishes

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  Cold Mixed Three Threads

  Cold-mixed three丝 is a cold dish made primarily from carrots, cucumbers, and vermicelli. Slice carrots and cucumbers finely, cook vermicelli, then rinse with cold water. Mix all ingredients and season with soy sauce, vinegar, sesame oil, garlic, and chili oil.
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  Crispy Fried Yellow Croaker

  Dry-fried small yellow croakers is a dish primarily made with small yellow croakers. The fish are scaled, gutted, and washed clean, then marinated with cooking wine and salt before being coated in flour or starch. Heat oil in a wok, add the fish one by one, and fry until golden and crispy. Remove and drain off excess oil.
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  Oil Cake

  Oil cakes are made primarily from flour, combined with适量 water and oil, then mixed and kneaded into dough. After flattening and pan-frying, they become golden brown on the surface, crispy and crunchy, while soft and layered inside.
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  Premium Lamb Ribs & Sheep Bones Hot Pot

  Main ingredients are lamb ribs and lamb spine, blanched then stewed with spices, slow-cooked with onions, ginger slices, garlic cloves, and other seasonings.
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  Tofu pudding

  Tofu pudding is a solidified soybean product made from soybeans, water, and coagulants like gypsum or brine. Soybeans are soaked, ground into pulp, boiled, filtered, mixed with coagulant, and left to set into a smooth texture. It can be served as a sweet or savory dish.

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