Guang式Tea Snacks (Qingxi Store)
粤菜 · ⭐
No. 2, West 10th Lane, Huangwen Road, Room 102, Xiangzhuju
Dishes
Wujiang Pickled Vegetable Egg Fried RiceFried rice with eggs and Wujiang pickled vegetables, a savory and slightly spicy dish popular in Chinese households.
Fresh Pork Egg Fried RiceFresh pork egg fried rice is a savory dish made with tender pork, eggs, and seasoned rice, stir-fried to perfection.
Signature Secret-Recipe Fried Rice NoodlesSignature secret-recipe fried rice noodles made with fresh shrimp, pork, bean sprouts, and vegetables, stir-fried in a special sauce for a savory and aromatic dish.
Goji Leaf Egg and Pork SoupA nourishing soup made with goji leaves, eggs, and lean pork, gently simmered to create a light and healthy dish.
Special Goji Berry Duck Blood SoupA nourishing soup made with duck blood and goji berries, gently simmered for a smooth, savory flavor.
Corn and Pork Steamed DumplingsCorn and pork steamed dumplings are a traditional Chinese snack made primarily with pork and corn. The preparation involves mincing the pork into a filling, adding fresh corn kernels for flavor, wrapping it in dumpling wrappers, and finally steaming until cooked.
Fragrant Fried RiceA classic Chinese fried rice dish made with day-old rice, eggs, ham, peas, and carrots, stir-fried to perfection for a fragrant and satisfying meal.
Chives and Pork Pan-Fried DumplingsFresh chives and pork are wrapped in dough and pan-fried until golden, creating a crispy exterior and savory filling.
Pan-Fried Corn DumplingsPan-fried corn dumplings made with fresh corn and dough, crispy on the outside and tender inside.
Chicken Piece Fried RiceChicken piece fried rice is made by stir-frying diced chicken with rice and vegetables, seasoned to perfection.