Man Bao Dumplings (Jindi Mingjing Branch)
小吃快餐 · ⭐ 3.6
No. 3A-5-1, Baogong North Street, Door 8
Dishes
Bok Choy and Pork DumplingsFresh pork and bok choy wontons: minced pork mixed with chopped bok choy, seasoned and wrapped in thin dough. Boil until cooked. Delicate skin, tender filling, clear broth with fresh flavor.
Pork and Napa Cabbage DumplingsPork and cabbage dumplings are a classic Chinese noodle dish, primarily made with pork and cabbage. The preparation involves mincing the pork into a filling, chopping the cabbage finely, and mixing it with seasonings to form the stuffing. The dumpling wrappers are made from flour and water, and the filling is wrapped inside to create a shape resembling a traditional Chinese ingot. Finally, the dumplings are cooked until done by boiling, steaming, or pan-frying.
Pork and Celery DumplingsPork and celery dumplings made with lean pork and fresh celery. The pork is minced, celery chopped and mixed together with seasonings to form the filling. The filling is wrapped in dough sheets, sealed and cooked by boiling or steaming.
Corn and Pork DumplingsCorn and pork dumplings filled with fresh meat mixed with sweet corn kernels, wrapped in thin dumpling wrappers, and boiled to a golden yellow appearance. They offer a delicious taste and balanced nutrition.
Century Egg and Pork DumplingsEgg drop dumplings filled with minced pork and chopped century egg, mixed together and wrapped in thin dough, then boiled. The century egg adds a unique flavor while the pork provides a savory taste.
Old Jar Sichuan-style Sour Cabbage Wonton Noodles with Fresh ShrimpA flavorful Chinese dish featuring fermented sour cabbage, handmade wontons, rice noodles, and fresh shrimp in a savory broth.
Shrimp and Three Fresh Fillings DumplingsShrimp and Three Fresh Water Dumplings are made with fresh shrimp, pork, and chives as the main ingredients, combined with seasonings to create a carefully crafted filling. The dumpling wrappers are thin yet generously filled, offering a delicious taste and rich broth.
Shrimp and Pork DumplingsDumplings filled with fresh shrimp, pork, and pork kidney, steamed or boiled until tender and flavorful.
Spicy Shredded Chicken with Crisp Black FungusShredded chicken served with crisp black fungus, seasoned in a spicy Sichuan-style sauce featuring chili oil and Sichuan peppercorns.