Close

Xiangyuan Di Hunan Cuisine

湘菜 · ⭐ 3.8

Affiliated 1st Floor, Building A, Huatian Garden, Nigang Road, Qingshuihe Subdistrict

Dishes

• 

  Homestyle Stir-Fried Pork

  Farmhouse stir-fried pork is a traditional Chinese dish primarily made with pork belly and green peppers. To prepare, slice the pork belly thinly and cut the green peppers into strips after removing the seeds. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the pork belly slices and stir-fry until lightly golden. Add the green pepper strips and quickly stir-fry. Finally, season with适量 salt, light soy sauce, and a small amount of sugar, stir well, and serve.
• 

  Spicy Chicken Rice

  Spicy chicken stir-fried with dried chilies and served over rice, a flavorful dish from Sichuan cuisine.
• 

  Bitter Melon and Egg Fried Rice

  A dish made with bitter melon and eggs stir-fried together and mixed into rice, offering a refreshing and nutritious meal.
• 

  Large Cauliflower Dish

  A dish featuring cauliflower as the main ingredient, cut into florets and blanched or stir-fried, then sautéed with garlic, chili, and seasonings for a crisp, fresh taste.
• 

  Homestyle Preserved Pig's Foot Skin

  A traditional Chinese dish made from pig's foot skin, cured and air-dried before slow cooking for a chewy, savory texture.
• 

  Sichuan Pepper Stir-Fried Pork Rice

  Stir-fried pork with Sichuan pepper, garlic, and green peppers, served over rice.
• 

  Skewered Beef

  Skewered beef is a dish made primarily with beef, cut into small pieces or thin slices, marinated, then grilled, fried, or baked on skewers. Common methods involve marinating first and quickly cooking at high heat to maintain tenderness.
• 

  Clay Pot Frog Legs

  A dish made with fresh frog legs simmered in a clay pot with ginger, garlic, and chili, resulting in tender meat and rich broth.
• 

  Shrimp and Egg Tangle

  Xie Che Dan is a Chinese home-style dish made primarily with fresh shrimp and eggs. Eggs are scrambled and set aside, then cooked shrimp is mixed with the eggs and seasoned to taste. The dish offers rich flavors with tender shrimp and fragrant egg.
• 

  Grilled Potato on Iron Plate

  Sizzling potatoes are a dish featuring potatoes as the main ingredient, sliced or cubed and pan-fried on a hot iron plate until golden and crispy, with garlic and green onions added for flavor.

Reviews