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Bamboo Garden Restaurant

农家菜 · ⭐ 4.1

No. 197 Yushan West Road

Dishes

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  Cold-Mixed Cordyceps Flower

  A refreshing dish made by tossing fresh cordyceps flowers with garlic, cilantro, chili oil, and other seasonings for a crisp, savory flavor.
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  Barbecued Pork

  Char siu is a dish made by marinating pork tenderloin or梅花肉 (pork shoulder) in a mixture of soy sauce, sugar, oyster sauce, rice wine, and five-spice powder, then roasting it in a hanging oven. The main ingredients are pork and seasonings, with the preparation method involving two steps: marinating and roasting.
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  Beef and Water Spinach Stir-fry

  A stir-fry dish featuring beef and water spinach, seasoned with savory flavors and cooked quickly to retain tenderness and crispness.
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  Stone Olive Sand-Baked Chicken Soup

  A nourishing soup made with stone olive, chicken, and herbs, slow-baked in sand for a rich, savory flavor.
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  Bamboo Tube Pork Ribs with Pumpkin

  A Chinese dish featuring pork ribs and pumpkin steamed together in a bamboo tube, preserving natural flavors and creating a rich, tender texture.
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  Bamboo Tube Baby Bok Choy

  A dish featuring baby bok choy steamed inside bamboo tubes, highlighting its natural sweetness and subtle bamboo aroma.
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  Bamboo Tube Hand-Beaten Pork Balls

  A dish of fresh pork mashed by hand and steamed in bamboo tubes, resulting in tender and flavorful meatballs with a subtle bamboo aroma.
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  Bamboo Tube Pork Rib Rice

  A Chinese dish featuring marinated pork ribs and glutinous rice steamed together in a bamboo tube, resulting in a fragrant and savory meal.
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  Bamboo Tube Sichuan Pepper and Perilla Frog

  Frog meat cooked in a bamboo tube with Sichuan pepper and perilla, delivering a spicy and aromatic flavor.
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  Bamboo Tube Rice with Preserved Meat

  A traditional Chinese dish where rice is cooked in a bamboo tube with preserved meats like sausage and pork, resulting in a fragrant, savory flavor.
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  Bamboo-Steamed Chicken with Scallion Oil

  A dish of fresh free-range chicken steamed in a bamboo tube with scallion oil, resulting in tender meat and rich aroma.
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  Bamboo Tube Shrimp and Tofu Mapo

  Bamboo tube shrimp and tofu mapo features soft tofu, fresh shrimp, and spicy fermented bean paste, steamed in a bamboo tube to preserve natural aroma. Rich in flavor with a smooth texture and bold Sichuan-style spiciness.

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