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Authentic Jiuxing Sichuan Pepper Spicy Hot Pot (Yueji Street Branch)

小吃快餐 · ⭐ 3.4

Gate 1, No. 10, Yueji Street

Dishes

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  Whole Leg Rice

  A Chinese home-style dish featuring a whole chicken leg stewed with rice, vegetables, and seasonings, resulting in tender meat and flavorful rice.
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  全菜麻辣烫

  全菜麻辣烫是一种以多种食材为主料的火锅类菜品，主要包含蔬菜、豆制品、肉类、海鲜和菌菇等，将食材放入特制的麻辣汤底中煮熟食用。汤底通常由花椒、辣椒、豆瓣酱、姜蒜等香料熬制而成，食材根据个人喜好自由搭配。
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  Farmhouse Rice Wrap

  A traditional Chinese dish made by wrapping rice with ingredients like bacon, egg, and greens in lotus or bamboo leaves and steaming it.
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  Nanjing Duck Noodle Soup

  A traditional soup made with old duck, noodles, ginger, and scallions. The duck is tender and the broth rich, with noodles absorbing the savory flavor.
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  Ham Fried Noodles

  Ham stir-fried noodles is a Chinese dish featuring ham and noodles as main ingredients. Slice or dice the ham, then stir-fry with cooked noodles in a hot pan, adding oil, soy sauce, and other seasonings until evenly coated and slightly crispy.
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  Fried Sweet Sausage

  Fried sweet sausage is a Chinese snack made by frying seasoned pork sausages, resulting in a crispy exterior and sweet, juicy interior.
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  Zhajiangmian

  Zhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
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  Special Cold Noodles

  A refreshing dish of thin noodles mixed with vegetables, egg strips, and beef, dressed in a tangy sauce.
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  Stir-Fried Noodles with Meat

  Stir-fried noodles is a dish made primarily with noodles, combined with meats such as pork, beef, or chicken, and vegetables like green peppers, onions, and carrots, all stir-fried together. To prepare it, first cook the noodles and set them aside. Then slice the meat into strips or thin pieces and stir-fry it with the vegetables in a hot pan. Add seasonings and mix thoroughly with the noodles until well blended.
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  Egg Fried Noodles

  Egg fried noodles is a simple and delicious noodle dish, primarily made with noodles and eggs. The preparation involves mixing cooked noodles with beaten eggs, adding appropriate seasonings, and quickly stir-frying in hot oil until the noodles and eggs are evenly coated with seasoning and achieve an appealing golden-yellow appearance.
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  Squid Noodles

  A stir-fried dish made with squid and noodles, seasoned with vegetables for a savory and satisfying meal.

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