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Liu Wei Zhai (Xuefu Second Branch)

小吃快餐 · ⭐ 4.0

No. 14, 1st Floor, Building 5, No. 88 Xuefu East Street

Dishes

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  Dumpling Soup

  Meatball soup is a soup dish primarily made with meatballs, usually served with vegetables such as carrots and mushrooms. The meatballs are made by mincing pork or chicken, resulting in a tender and flavorful texture. The broth is light and can be enhanced with seasonings according to personal taste.
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  Great Shark

  Great Shark is a dish mainly made with shark as the main ingredient, usually prepared by stewing, boiling or roasting. The main ingredient is shark meat, which has a fresh and tender texture with a mild flavor.
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  Sweet and Spicy Tofu Skin

  A savory Chinese dish made by stir-frying marinated tofu skin with sugar, chili, and soy sauce, offering a sweet and spicy flavor profile.
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  Pastry

  Pastries are food items made primarily from flour or rice flour, combined with辅料 such as sugar, oil, and eggs, and processed through steps like mixing, shaping, and baking or steaming. Common types include mooncakes, cakes, cookies, and flaky pastries, with textures that are soft or crispy.
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  Vegetarian Chicken

  Tofu skin, made from yellow soybeans, is the main ingredient in this vegetarian dish. It is soaked, cut into strips, rolled, and then steamed or boiled. During preparation, the tofu skin is shaped like a chicken and slowly stewed in a pot with water and seasonings to absorb the flavors.
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  Sauced Pork

  Sauce meat is a traditional dish made primarily from pork belly. First, the pork belly is marinated to absorb flavors, then cooked or steamed until tender. Finally, it is glazed with a specially prepared sauce, allowing the meat to fully absorb the aroma and taste of the sauce.

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