Xiao Yang Barbecue (Jinniu West Road Branch)
烧烤 · ⭐ 3.7
金牛西路11号

Dishes
Century TofuTofu sheets are made primarily from tofu, sliced and deep-fried until golden and crispy. The特色 lies in the crispy exterior and tender interior of the tofu slices, paired with a specially crafted sauce to create a rich, layered flavor.
PotatoPotatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
Bacon-WrappedBacon-wrapped appetizers are made by wrapping ingredients like mushrooms, pineapple, onions, or chicken in bacon slices, then grilling or baking until the bacon is crispy and fully cooked.
Large ShrimpDaming shrimp is a dish featuring fresh Daming shrimp as the main ingredient, typically deveined with tails intact, marinated with salt and cooking wine, then steamed, boiled in water, or fried to preserve its tender texture.
Garlic CloveGarlic cloves are a common seasoning ingredient made from garlic bulbs. Used raw, stir-fried, or simmered in cooking, they enhance dishes alone or with other ingredients like meat and vegetables.
Bell PepperGreen chili peppers are a common vegetable, primarily using green尖椒 as the main ingredient. After washing, they are typically sliced or chopped and stir-fried with oil, or cooked together with other ingredients such as shredded meat or minced garlic. The preparation method is simple and quick.
Hand-Threaded Lamb SkewersA dish of lamb skewers made by threading fresh meat onto sticks and grilling until tender and flavorful, often seasoned with cumin and chili.
Grilled Boneless Chicken FeetA dish made with boneless chicken feet, marinated and grilled to perfection, offering a chewy texture and rich flavor.
Grilled ClamsGrilled clams are made with fresh clams as the main ingredient. After cleaning, clams are marinated with seasonings and grilled until fully cooked, resulting in firm texture and delicious flavor.
Sesame Meat SkewersSesame meat skewers are made by marinating pork cubes, skewering them, and coating with toasted sesame seeds before grilling. They offer a crispy exterior and tender interior with rich aroma.
Garlic Foil-Roasted EggFresh eggs are combined with garlic paste, salt, and a little oil, wrapped in aluminum foil and baked in the oven. The dish features a slightly crispy outer layer and a smooth, tender interior with rich garlic flavor.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.
Chicken gizzardChicken gizzard is a dish made from the stomach of chickens. The basic preparation method usually includes cleaning, boiling, and seasoning. Before cooking, it is typically marinated with salt or cooking wine, then cooked using methods such as stir-frying, stewing, or grilling, and finally enhanced with various spices to improve flavor.