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Yi Ran Huo Fan Zhuang · Bashu Paper Wrapped Fish

川菜 · ⭐ 3.6

No. 255, Shuangta North Road

Dishes

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  Earth Mushroom Egg Dumplings

  Dumplings filled with fresh earth mushrooms and eggs, handcrafted for a delicate and nutritious taste.
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  Hand-grab Bone Pot

  A pot of pork bones seasoned with various spices and seasonings, slowly stewed for a rich flavor. The meat is tender and the bone marrow is abundant, meant to be eaten by hand.
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  Signature Paper-Wrapped Fish

  Fresh carp marinated in a secret sauce and steamed in parchment paper, preserving its tender texture and rich aroma.
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  Toasted Bread

  Toast is a simple and popular baked good. The main ingredient is bread slices, which are baked until golden and crispy, producing an enticing aroma and texture. The preparation involves no complex seasonings, highlighting the natural wheat fragrance and caramelized flavor of the bread itself.
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  Pork Kidney

  Pork kidney is sliced, marinated with wine, ginger, and scallions, then quickly stir-fried. Main ingredient is pork kidney, with a crisp and tender texture and fresh aroma.
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  Corn Kebab

  Corn kernels skewered on bamboo sticks, blanched or steamed, then pan-fried or grilled. Main ingredients are corn kernels and bamboo skewers, with optional oil, salt, or seasonings added to taste.
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  Secret-Recipe Whole Chicken Wing

  Premium chicken wings marinated in a secret sauce, then slow-roasted to achieve crispy skin and juicy meat. Main ingredients: chicken wings and special marinade; preparation method: marination followed by roasting.
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  Secret Sauce Steak Pot

  A pot of premium steak marinated in a secret sauce, slow-cooked with vegetables for rich flavor and tender texture.
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  Garlic Roasted Oysters

  Garlic roasted oysters is a seafood dish made with fresh oysters as the main ingredient, paired with garlic sauce and grilled. The oyster shells are filled with garlic sauce, then baked at high temperature, allowing the garlic aroma to fill the air and blend perfectly with the freshness and tenderness of the oysters, resulting in a juicy and delicate texture.
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  Tomato and Egg Noodles

  A comforting dish made with tomatoes, eggs, and handmade noodles, simmered until tender and flavorful.
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  Zucchini and Mushroom Dumplings

  Zucchini and mushroom dumplings filled with a savory blend of fresh vegetables, steamed or pan-fried for a delicate taste.
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  Steel Wire Lamb Skewers

  Fresh lamb cubes skewered on steel rods, marinated with spices like cumin and chili powder, then grilled to perfection—crispy outside, tender inside.

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