Close

Seikiya Beef Curry (Aegean Sea Branch)

小吃快餐 · ⭐ 4.4

No. 68 Linkē East Road, Aiqinhai Shopping Park, B1 Floor, Shop Nos. B140–B142

Dishes

• 

  Oden

  Oden is a traditional Japanese snack made with various ingredients such as fish balls, meatballs, tofu, and more, all simmered in a specially prepared broth. The ingredients are skewered on bamboo sticks and slowly cooked in the broth until they absorb the rich flavors, resulting in a delicious and savory taste.
• 

  Okonomiyaki

  Okonomiyaki is a Japanese savory pancake made primarily from flour, eggs, vegetables, and seafood. The ingredients are mixed and stirred together, then grilled or fried on a hot griddle or skillet until golden and crispy. It is finished with a special sauce and topped with toppings such as bonito flakes.
• 

  招牌牛丼饭

  招牌牛丼饭以牛肉、洋葱和米饭为主要食材，牛肉切片后与洋葱一同炖煮，加入酱油、味醂和糖等调味料，慢火烹制至牛肉软嫩入味，最后将炖好的牛肉和汤汁浇在热米饭上。
• 

  Hot Spring Egg Beef Eel Donburi

  Warm egg beef eel bowl features silky温泉 eggs, tender beef stewed in rich sauce, and sweet eel grilled with glaze, all served over steaming rice for layered flavors.
• 

  Hot Spring Egg Curry

  Hot spring eggs in curry is a dish featuring eggs and curry as main ingredients. Eggs are gently simmered in warm curry sauce until half-set, keeping the yolk runny while absorbing the curry's aroma. The curry is typically made from onions, tomatoes, curry powder or paste, and coconut milk or broth, resulting in a thick consistency.
• 

  温泉鸡蛋牛丼饭

  温泉鸡蛋牛丼饭以牛肉、洋葱和鸡蛋为主要食材，将牛肉与洋葱炒香后加入酱油、味醂和糖调味，煮至浓稠；另将鸡蛋轻轻打入锅中，用小火慢煮至蛋清凝固、蛋黄半流心的状态，最后将牛肉酱汁和温泉蛋覆盖在热米饭上即可。
• 

  Fried Pork Cutlet Curry

  Fried pork cutlet curry is made with pork tenderloin, marinated and coated in flour, egg, and breadcrumbs, then fried until golden and crispy, before being simmered with curry sauce. Main ingredients include pork tenderloin, onion, potato, and carrot, with curry powder or curry block used to make the sauce.
• 

  Fried Chicken Curry

  Fried chicken curry is made by coating chicken pieces in batter and frying them, then simmering with curry sauce. Main ingredients include chicken, potatoes, carrots, and onions, seasoned with curry powder or paste, finished with coconut milk or broth for a rich flavor.
• 

  Beef Tonkotsu Ramen

  Beef tonkotsu ramen features a rich broth made from simmered pork bones, served with sliced beef, thin noodles, and toppings like char siu, soft-boiled egg, and green onions. The broth is slowly cooked for hours, then beef is added to tenderize in the soup before serving with noodles and garnishes.
• 

  Special Beef and Potato Pancake

  Special beef and potato cakes made with fresh beef and potatoes, mixed, seasoned, shaped into patties, and pan-fried until golden brown. Crispy outside, tender inside.
• 

  Takoyaki

  Takoyaki is a Japanese snack made primarily from octopus, flour, cabbage, and other ingredients. The preparation involves mixing flour into a batter, adding octopus, cabbage, and other fillings, then baking it into small round balls on a special griddle.
• 

  酸菜牛丼

  酸菜牛丼是一道以牛肉和酸菜为主要食材的料理，将牛肉切片后与腌制酸菜一同炖煮，最后铺在热米饭上。制作过程中通常加入酱油、糖、料酒等调味料，使味道融合。

Reviews